This place is to die for. In a sea of mediocrity it is a shining beacon. It takes some finding, but if you want authentic honest Greek food, cooked to perfection by a chef and staff that care about what they are doing then persevere, track the place down and settle in for a great meal.
Not only is the food and atmosphere cracking, the cost is unbelievable and it proves just what a rip off many other establishments are.
We had a couple of beautiful starters (plus bread), a very nice bottle of wine, a local beer, bottle of water, two mouth watering mains (lamb souvlaki & lamb chops) and dessert, all for under 40 euros. Amazing.
From the quirky location to the friendly and engaging staff, I cannot rate this place highly enough. We will be back.
